我的購物車 (0)
我的帳號資料
我的訂單紀錄
我的學校教授
我的學校課程

[ Tips ] 一分鐘使用導覽

搜尋 
請輸入欲查詢之關鍵字
 
  進階搜尋
依主題瀏覽 
依商品類型瀏覽 
依出版日期瀏覽 
依作者瀏覽(姓) 
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
V
W
Y
Z
銷售排行榜 
 您所選取的商品項目

> Burger King Corp.

商品編號: 9-681-045
出版日期: 1980/12/01
作者姓名:
Sasser, W. Earl, Jr.;Rikert, David C.
商品類別: Operations management
商品規格: 15p

再版日期: 1998/02/27
地域: United States
產業: Beverage industry;Restaurants and food service industry;Food industry;Retail trade
個案年度: 1980 -  1980

 


商品敘述:

Describes the operating system of a Burger King unit. The case does not have a decision focus; it is designed for use with McDonald''s Corp. Students are asked to compare the operating systems of these two fast food hamburger chains. Careful analysis will detect the subtle and not so subtle differences between the two operating systems selected by these two firms.


涵蓋領域:

Operations research;Systems theory;Human resource management


相關資料:

Case Teaching Note, (5-681-070), 24p, by David H. Maister